Fourth World Conference on the Future of Science - Food and Water for Life
Opening ceremony
9 video
-
Opening messages - Umberto Veronesi
Opening messages - Umberto Veronesi -
Opening messages - Giovanni Bazoli
Opening messages - Giovanni Bazoli -
Opening messages - Marco Tronchetti Provera
Opening messages - Marco Tronchetti Provera -
Opening messages - Kathleen Kennedy Townsend
Opening messages - Kathleen Kennedy Townsend -
Opening messages - Chiara Tonelli
Opening messages - Chiara Tonelli -
Opening messages - Ellen Johnson Sirleaf
Opening messages - Ellen Johnson Sirleaf -
Opening messages - Barbara Burlingame
Opening messages - Barbara Burlingame -
Opening messages - Luigi Rossi Bernardi
Opening messages - Luigi Rossi Bernardi -
Opening messages - Giulio Tremonti
Opening messages - Giulio Tremonti
Proposals to combat water scarcity
13 video
-
Food, water, energy: old problems, new opportunities
Vaclac Smil -
Food and Hunger Perspectives beyond 2010
Jhon Lupien -
Climate, water, and public health in Africa
Elfatith Eltahir -
Innovations bringing safe drinking water to 1 Bilion People at the Bottom of the Pyramid
Susan Murcott -
Creating Shared Value - Industry's Commitment to Sustainable Water Use
Claus Conzelmann -
Water prices in agriculture: impacts on efficiency and equity
Isha Ray -
Crops coping with water scarcity
Chiara Tonelli -
The Sahara Forest - a New Source of Fresh Water, Food and Energy
Charlie Paton -
Agricultural expansion and environmental sustainability
David Tilman -
Round Table on Water and Food Research: Europe and beyond - science, policy and strategy - Timothy Hall
Timothy Hall -
Round Table on Water and Food Research: Europe and beyond - science, policy and strategy - Karin Metzlaff
Karin Metzlaff -
Round Table on Water and Food Research: Europe and beyond - science, policy and strategy - Pere Puigdomènech
Pere Puigdomènech -
Round Table on Water and Food Research: Europe and beyond - science, policy and strategy - Massimiamo Bucchi
Massimiamo Bucchi
Ending hunger and malnutrition
12 video
-
Safe and Healthy Food: Whose Responsibility?
John Krebs -
Boosting sustainable crop productivity
Dirk Inzé -
Prospects for Reducing Crop Losses to Plant Disease
Jonathan Jones -
Fisheries and global Changes Impacts on Marine Ecosystems and global Food Security
Daniel Pauly -
Biotechnology to support food sustainability in the developing Countries
Tilahun Yilma -
From the wisdom of ancient India to the global food and healthcare markets Can India make it?
Villoo Morawala-Patell -
Overview on nutrition in China, past and present
Chunming Chen -
Biofortification, a Cost-Effective Intervention for Micro-Nutrient Deficienty
Ingo Potrykus -
Tackling Chronic Diseases: the Potential of Preventive Medicine through Improvements to Diet
Cathie Martin -
The Future of Foods in a World of Personalized Health
Bruce German -
Obesity and Diabetes: Excess Food or Toxic Environment
Barbara Corkey -
Italian Association for Cancer Research Lecture Food, Life Span regulation and Cancer
Pier Giuseppe Pelicci
Ethics, economy and politics
12 video
-
Ethical Perspectives
Angelo Scola -
From ancient Mesopotamia Wars about Waters
Giulio Giorello -
The Eradication of Poverty and Hunger in the Context of High Food and Energy Prices: The MDGs and beyond
Per Pinstrup-Andersen -
Food and Water as Economic Commodities
Partha Dasgupta -
Boosting agro-food research: the role of grant-marketing foundations
Giuseppe Guzzetti -
Forthcoming funding opportunities in EU Research Programme
Timothy Hall -
Round Table on The pursuit of justice; food and water for all - Jean Nordmann
Jean Nordmann -
Round Table on The pursuit of justice; food and water for all - Margherita Agnelli de Pahlen
Margherita Agnelli de Pahlen -
Round Table on The pursuit of justice; food and water for all - Hervé Nordmann
Hervé Nordmann -
Round Table on The pursuit of justice; food and water for all - John Broome
John Broome -
Closing lecture
Shiring Ebadi -
Final Remarks
Chiara Tonelli, Umberto Veronesi
